First Blog About Freezer Bag Cooking

So, before I begin, I must give some recognition to those that have gone before me.  That is to say, I'm going to give a "shout out" to freezer bag chefs and entrepreneurs before me.  In particular, I would like to mention the wonderful videos on Youtube and to the queen of freezerbag.com.  From hence, has come my inspiration and my own mistakes as my edu-ma-cation.  

My own experience started with the making of alcohol stoves - soda pop cans and tea lights.  I have perfected neither as of yet.  There are of course other designs such as the the cat stove and so on; however, the elite stoves are still made by people like Tinny at Minibulldesigns.com, who happens to also share his knowledge, skill, and passion to others at no surcharge.  

After making several meals, I got it into my head to live off of cooked freezer bag meals for a month - at least my dinners.  I used my experiments of the stoves as a good time to test recipes.  Although, I have watched and read a lot about various recipes, I've still stuck with my own experiments for the sake of fun.  At times I am bound to post the work of others, but I will give them the recognition - if I used someone else's idea knowingly -- for heaven sakes I'm not writing a college thesis!  

This blog is my journal involving Freezer Bag cooking.  There will be zero X-rated material unless it involves the random comment, "Don't do this in your underwear.  Boiling water is very hot."